summer dinner menu

house cut fries & three dips* 7
cheese plate, artisan selection & seasonal accompaniments 6 each or three for 16
starbelly salumi 6 each or three for 16
prosciutto, finocchiona, mortadella, Spanish chorizo & soppressata
white bean puree, preserved lemon, chile, cucumber & grilled flatbread 7
cheddar cheese-grit sticks, pickled scallion & dill aioli 8
roasted red pepper and almond romesco, cucumber & jicama 9
bread & olive oil 3

starbelly salad, mixed greens, local goat cheese, market fruit, salt & pepper vinaigrette 8/12
local figs, grilled radicchio, watercress, gorgonzola dulce & balsamic 12
heirloom tomato salad, mixed cucumbers, black olives, feta & watercress 14

house-made chicken liver pâté, buttered bread, sweet onion marmalade & grain mustard 12
pan roasted black mussels, Mexican chorizo, market chile & cilantro 14
burrata di Stefano, grilled stonefruit, balsamic 11
house-made potato ricotta dumplings, melted onions, brown butter & shaved grana 11
early girl tomato soup 10 add bacon-gruyere toast 14
heirloom tomato gazpacho, melon, avocado & basil 9

butter beans, sauteed kale & Spanish chorizo 7
grilled broccoli, mojo verde, almonds & aleppo chile 9

starbelly bacon, jalapeño, arugula & green goddess dressing* 17
house-made chorizo, sunny eggs & cilantro 16
market mushroom, cave aged gruyere, thyme & roasted onion 17
roasted corn, white cheddar, allepo chile, cilantro & lime aioli 17
pizza margherita, fresh mozzarella & basil 12 sub burrata 17
add house-made bacon, finocchiona, sopressata, prosciutto, chorizo, farm eggs or mushrooms for 3 each
add roasted onions, arugula or extra cheese for 2 each

pan roasted halibut, potato puree, capers, sage, brown butter & summer beans 27
country style Italian sausage, soft polenta, sweet onions, peppers & tomato 19
grilled bavette steak, sauteed marble potatoes, green beans, grilled sweet onion & chimichurri 25
lost coast beef burger, house cut fries, pickle & grilled sesame seed challah bun* 15
add white cheddar, Pt. Reyes blue cheese, starbelly bacon, or roasted onions for 2 each
veggie burger, dried pea & quinoa patty, cucumbers, white bean puree, LTO & curry yoghurt 15
fresh spaghetti, starbelly bacon, jalapeño, tomato sauce, basil & shaved grana 16

Our patio closes at 9pm & must be vacated by 9:30pm promptly. We are not responsible for lost or stolen items. 4% will be added for SF Employer Mandates, including Health Care Security Ordinance, Health Insurance, Commuter Benefits Ordinance, and SF Minimum Wage Ordinance.
* Consuming raw or undercooked food can result in foodborne illness.

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3583 16th St, San Francisco CA 94114
(415) 252-7500

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