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Quarterly Patio Picnic Schedule: Whole-Roasted Pig Tuesday, March 7

patioPicnicJune10
Our ever-popular patio picnic series is back for 2017, featuring a new quarterly schedule.
Join us in The Castro on Tuesday, March 7 for a feast on our covered, outdoor patio. Executive Chef Adam Timney has designed a special picnic menu featuring the season’s best offerings. Reserve your spot today!
Feast on porchetta-spiced Devils Gulch Roasted piglet from Marin-based Devil’s Gulch Ranch. Enjoy with:
  • Grilled chicory salad, apples, walnuts & blue cheese
  • Anson Mills grits & white cheddar
  • Marinated cauliflower & romanesco
  • Strawberry cobbler & whipped cream
Brews by Magnolia Brewing Company
(beer may be purchased by the glass; it is not included in the ticket price)
Follow us @StarbellySF for all #PatioPicnic news.
Upcoming Patio Picnics:
Menus coming soon!
  • Fried Chicken | Tuesday, June 6
  • TDB | Tuesday, September 12
  • Crab Feast | Tuesday, December 5
Purchase Tickets

 

 

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info@starbellysf.com
(415) 252-7500

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